Bobotie – a traditional South African curry-flavored mince with a milk and egg base. Easy to make and delicious Curry flavoured mince with a milk and egg base Click here to return to main Recipe page Back to Home Page
recipe
Melktert – A traditional South African dessert. A delicious pie base with a creamy custard filling and cinnamon filling. Melktert - A traditional South African dessert. A delicious pie base with a creamy custard filling and cinnamon filling Click here to return to main Recipe page Back to Home […]
Melktert
Monkey Gland Sauce – An extremely popular South African sauce that normally goes with steak and is served at most braais and in many South African steak houses (and no…. it is not made from the glands of monkeys or any other monkey parts) Serve at a braai, on steak […]
Monkey Gland Sauce
Poffertjes – originating in Holland, these traditional Dutch treats are similar to pancakes but are much fluffier. They can be served with any sweet topping. Originating in Holland, these traditional Dutch treats are similar to pancakes but are much fluffier. They can be served with any sweet topping. Click here […]
Poffertjes
Sosaties are one of the most popular dishes at a braai. Generally, they are made with lamb but can be replaced with red turkey meat to make delicious sosaties. Dutch Kebabs made with lamb but can be replaced with red turkey meat to make delicious sosaties. Click here to return […]
Sosaties
A delicious Cape Stew Click here to return to main Recipe page Back to Home Page
Tomato Bredie
Traditional South African Pickled Curried fish is a very easy-to-make delicious meal that can be eaten hot or cold. Delicious Traditional Pickled Curried fish can be eaten hot or cold. Click here to return to main Recipe page Back to Home Page